Kettle & Fire

Kettle and Fire is a food and beverage company serving marrow bones over organic vegetables and in a steel kettle with filtered water. The mixture is slowly simmered at a temperature of 130 F for twenty to twenty-four hours. They only use bones from grass-fed, pasture-raised cows and chickens. This allows for amino acids, collagen, and nutrients to soak into the broth.
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30 Days


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